Websear. ( sɪə) vb ( tr) 1. to scorch or burn the surface of. 2. to brand with a hot iron. 3. to cause to wither or dry up. 4. rare to make callous or unfeeling. n. a mark caused by searing. Webseared meaning: 1. past simple and past participle of sear 2. to burn the surface of something with sudden very…. Learn more.
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Websearing. (sɪərɪŋ ) 1. adjective [ADJ n] Searing is used to indicate that something such as pain or heat is very intense. She woke to feel a searing pain in her feet. Synonyms: acute, sharp, intense, shooting More Synonyms of searing. 2. adjective [ADJ n] A searing speech or piece of writing is very critical. There's a searing column in ... WebSynonyms for SEAR: char, scorch, singe, bake, light, ignite, fire, enflame; Antonyms of SEAR: wash, soak, wet, water, saturate, bathe, drown, flood
Web1. To become dried up or withered. 2. To be felt or remembered because of emotional intensity: The incident seared into the nation's memory. n. A condition, such as a scar, … Websear. From Longman Dictionary of Contemporary English Related topics: Cooking sear /sɪə $ sɪr/ verb 1 [ intransitive always + adverb/preposition, transitive] to burn something with a sudden powerful heat The heat seared their skin. 2 [ intransitive always + adverb/preposition, transitive] to have a very strong sudden and unpleasant effect on ...
WebMar 23, 2024 · Searing heat definition: When you heat something, you raise its temperature , for example by using a flame or a... Meaning, pronunciation, translations and examples WebJan 4, 2024 · The conscience is the God-given moral consciousness within each of us ( Romans 2:15 ). If the conscience is “seared”—literally “cauterized”—then it has been rendered insensitive. Such a conscience does not work properly; it’s as if “spiritual scar tissue” has dulled the sense of right and wrong. Just as the hide of an animal ...
WebAug 15, 2024 · Coat the pan with oil: Coat the pan with enough vegetable oil to film the bottom of the pan. When it shimmers and flows smoothly, it's ready. Add the meat to the pan: Gently set the roast or pieces of meat in the pan. The meat should sizzle on contact and become "glued" to the bottom of the pan.
WebFeb 13, 2011 · Pan-searing uses high heat to seal in juices by forming a delicious crust. The key to pan-searing is making sure the pan is hot enough. To test a pan for readiness, sprinkle a drop of water onto the pan; the water should sizzle or jump around. Remove the pan from the heat, and add a small amount of butter or oil to lightly coat the surface. the importance of formattingWebJun 8, 2024 · A reverse sear is nothing more than reversing that process. You start by cooking your beef at a low temperature until it is nearly done. Then, you remove it and put it on a hot grill, cast iron pan, or griddle. After a minute or two you will flip and repeat. That's all there really is to reverse seared steak. the importance of fundamental movement skillsWebDefinition of seared in the Definitions.net dictionary. Meaning of seared. What does seared mean? Information and translations of seared in the most comprehensive dictionary definitions resource on the web. Login . The STANDS4 Network. ABBREVIATIONS; ANAGRAMS; BIOGRAPHIES; CALCULATORS; CONVERSIONS; … the importance of fort moseWebthe searing heat of the fire She felt a searing pain in her foot. She made a searing attack on her political enemies. Recent Examples on the Web Its searing orange Magma … the importance of frankensteinWebApr 8, 2024 · b. to brown ( meat) quickly at high heat. 4. to brand or cauterize with a hot iron. 5. to make callous or unfeeling; harden. 6. to cause to quail or feel humiliated, … the importance of free wifi in a conferenceWebSep 24, 2014 · Searing meat is an essential step if you want to make the most flavorful roasts, steaks, chops, and more. When you sear meat, you caramelize the natural sugars in the meat and brown the proteins, … the importance of gamingWebFood is most often seared in a small quantity of oil and is then cooked to the appropriate doneness using another cooking method such as roasting, grilling, or braising. Searing can be done in a frying pan, broiler, oven, or on a grill. Meat is a food that is often seared to provide a flavorful brown crust on the surface. the importance of gear accountability