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How many pounds of brisket for 6

Web9 feb. 2010 · How much brisket do you need to feed 130 people: venissa 02/08/06 My wedding is in a week and a half. how much brisket do i need? ellen 02/08/06 about 60 pounds trimmed raw, or 5-6 ounces cooked per person. Get some help. gloria 03/21/06 How much brisket do you need to feed 400 people we are having a fundraiser to raise … Web17 jan. 2024 · A 6-pound brisket, while allowing for ½ pound each for the 12 people, will shrink to about 3 ½ pounds after cooking, which will not leave enough brisket for …

The Best Passover Brisket Recipe (for any Jewish Holiday!) - Feed …

Web21 jul. 2015 · 3. For entertaining purposes the rule of thumb I've most commonly seen in your case, where the meat is the primary food being served, is about 8-10 ounces per person. That's size per portion after cooking. You are making pulled pork and brisket, and each of those will lose just over 40% of their weight during cooking. Web24 aug. 2024 · To calculate the amount of raw turkey you need to buy, divide 5 (pounds) by 70 (yield percentage) and then multiply by 100 (100 percent of the meat). The result, which rounds to approximately 7.25 pounds, is your answer. You can use this method to determine how much raw meat you need as long as you have the yield percentage, … boom urchin bluetooth speaker https://retlagroup.com

How Much Brisket Per Person: Tips to Stretch the …

Web3 mrt. 2024 · If you're cooking for a get-together of 25 people you will need: Small serving: 12.5 pounds of raw brisket to yield 6.25 pounds of cooked brisket. Large serving: 25 pounds of raw brisket to yield 12.5 pounds of cooked brisket. (Video) SDSBBQ - FAQ 4 - How Long Does It Take to Cook Brisket or Pork Shoulder (BBQ Catering Info By SDSBBQ) Web26 mrt. 2024 · Our yummy answer. Created: 2024-03-26 15:12:10. Your Q. If you're cooking for a get-together of 25 people you will need: Small serving: 12.5 pounds of raw brisket to yield 6.25 pounds of cooked brisket. Large serving: 25 pounds of raw brisket to yield 12.5 pounds of cooked brisket. 13 авг. 2024 г. http://www.ellenskitchen.com/forum/messages/5175.html hasmathpet uphc

Crock Pot Corned Beef and Cabbage – Tasty Oven

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How many pounds of brisket for 6

How Much Meat in a Half Cow? - Hayfield Farm

Web18 mei 2024 · A whole packer brisket should feed 10 to 20 people, depending on how much it weighs. 12 to 15 pounds is typical for a whole packer, so if you plan on one pound of raw brisket per person, you can expect to get 12 to 15 servings out of it. A single brisket flat weighing 6 pounds should feed 6 people. Web2 mrt. 2024 · March 2, 2024. Brisket can cost between $4 and $14 per pound, depending on the quality, store, and much more! As someone who smokes brisket fairly often, I try to spend as little as I can on this cut. This is why I like to keep an eye on the prices and learn about what can cause a higher price. In this post, I will answer the question how much ...

How many pounds of brisket for 6

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Web14 apr. 2024 · How Many People Will a Brisket Feed? Figure 1 pound of raw untrimmed brisket per person. You will be trimming off about 20 to 40% of the brisket's fat (depending on how much was previously trimmed) and cooking out even more water weight. A 15-pound brisket will serve approximately 15 people. You can feed at least 15 people with … WebI trimmed off 3lbs and 4oz of fat from the brisket before cooking, which means total cooking weight was a little over 10lbs. Therefore the 1.5 hours per pound was almost dead on for post trimmed weight. FYI, this was a packers cut. I didn't seperate the point from the flat until after the flat was done. I left roughly 1/4 inch of fat on.

WebA standard brisket can weigh anywhere from 4-12 pounds, with the average being around 8-9 pounds. This amount of meat should be enough to provide 8-10 servings, with each guest getting around 1/2 pound of brisket. How Can I Tell How Big of a Brisket I Will Need? Answer: When choosing a brisket, it is important to select the right size. Web20 nov. 2024 · Cooking a brisket per pound can vary greatly depending on the size of the brisket, how much salt and pepper it is deficient in, and whether or not you are using an …

Web32 pounds of ground beef, 1lb packs 2 untrimmed half briskets 6 packs of soup bones 12 bone-in ribeye, 1″ 44 pounds of ground chuck, 1lb packs 6 flat irons 4 chuck eye steaks … WebA properly cooked brisket can be a thing of beauty, and the perfect centerpiece for any special occasion. If you’re planning to serve brisket at your next gathering, it’s important to plan ahead and determine exactly how much brisket will be needed in order to feed everyone adequately. But with so many variables involved, from the type of cut to the …

Web3 apr. 2014 · 3lbs uncooked weight of brisket would allow six generous portions for six people. Wiki User ∙ 2014-04-03 12:52:20 This answer is: Study guides Add your answer: …

Web28 dec. 2024 · As a general rule of thumb, you might require anywhere from ¼ to ¾ lbs. of cooked brisket per person, depending on several important factors. The most crucial … boom usWeb22 jun. 2024 · Brisket is a beef cut that comes from a cow or a steer. If you’re looking at a diagram of a steer, the brisket is located in the lower chest area of the animal. It’s just above the front two legs of the cow. … boom urchin waterproof bluetooth speakerWeb22 jun. 2024 · Add 2 cups of water and Worcestershire sauce to the pressure cooker pot. (take care to not pour it over the meat and wash off the seasoning.) Set pressure cooker to high and cook for 1 hour and 20 minutes. When cooking time is complete, do a natural pressure release. Remove brisket from pot and let rest about 5 minutes. boomurneWeb14 apr. 2024 · How Many People Will a Brisket Feed? Figure 1 pound of raw untrimmed brisket per person. You will be trimming off about 20 to 40% of the brisket's fat … hasmath pashaWebSmoke a 10 lbs brisket for 6-9 hrs and then rest for at least 1 hour. ... Our general rule of thumb is to plan on between 30 and 60 minutes per pound. For example, a 16-pound brisket cooked at 275 degrees Fahrenheit will take between 10 and 12 hours. The entire process from trimming, injection, ... hasmathpet roadWeb13 mrt. 2024 · Ingredients. Corned beef: use a traditional flat cut corned beef brisket that comes with the spice packet.For this recipe it can be anywhere between 3 and 5 pounds. Cabbage: one head of green cabbage. Carrots: My recipe calls for 8 large carrots, peeled and chopped.You can use more or less if you'd like. Guinness stout beer: the roasted … boom vader 125cc motorcycleWeb10 apr. 2024 · When ready to cook, preheat the oven to 300 degrees Fahrenheit. Sprinkle approximately 1/2 cup flour on a large platter or in a pan. Dredge the brisket in the flour … has math changed over the years